Plump tomatoes, roasted peppers, and succulent chicken combine to give your childhood comfort food a brand new makeover! Try out this traditional spaghetti bolognese with a chunky chicken twist and a spicy kick! Quick and simple to make, this easy Sunday night dinner is one for the books!
Spicy, sweet, savoury, sour - all these flavours meld so beautifully in this all-time favourite snack. Chana Chaat is a South Asian staple with variants found across most South Asian countries. While chickpeas, potatoes, and tomatoes are considered essential ingredients, you can always add crunchy veggies like carrots and cucumbers for a heartier snack. Sprinkle the ingredients with chaat masala, lemon juice, and salt, garnish with onions and coriander, and you're all set! Serve this dish as a starter or snack, and you're guaranteed to go back for seconds.
Attention: all spice lovers! Craving a burrito but don't want to break the calorie bank? Try out our filling and flavoursome Spicy Moong Burrito (with an emphasis on the spice!) for that Tex-Mex hit without all the fatty trimmings! Made with whole moong beans cooked in an onion and tomato gravy, spiced with turmeric and cayenne pepper and then all wrapped in a wholewheat tortilla, perfect for a hearty lunch.
You can't go wrong with this South Asian classic from Chachi's Kitchen. A perfect culmination of cinnamon, cloves, cumin and cardamon that creates an irresistible aroma that infuses healthy vegetables. Topped with fragrant, basmati rice and decadent saffron, this Vegetable Biryani is a feast across all ages. Whether it's a celebration or you just want to feel like royalty at home, a potful of steaming Biryani is sure to make everyone happy!
Popularly served as a main dish in Syria and throughout the Middle East, this simple yet satisfying salad is perfect to add to your arsenal for Summer. Vine-ripened tomatoes, cooling cucumbers, crisp celery and tangy peppers are dressed with a zesty lemon and olive oil vinaigrette and finished with toasted pita for maximum crunch.
A popular street food in Mumbai, India, Pav Bhaji is the perfect medley of vegetables, rich in vitamins, minerals and fibre. With a unique blend of pav bhaji spices, the recipe offers an abundance of favour and a kick of chili. The cumin, ginger, garlic, lime, and turmeric give the mixed vegetables an extra zing. What a great way to add colour to you plate!
This is the ultimate, South Asian indulgence! Chicken cooked in gravy made with the perfect culmination of cinnamon, cloves, cumin and cardamon that create an irresistible aroma, topped with fragrant, boiled basmati rice. Chicken Biryani smells and tastes like celebration! Whether it's an occasion or you just want to feel like royalty at home, a potful of steaming Biryani is sure to make everyone happy!
Looking for an afternoon treat or post-workout nibble? These no-bake portable snack bites provide a burst of energy and flavour for on-the-go munching. Super easy and super delicious, a serving of these scrumptious balls provides 4 grams of protein. Dates are blended with cocoa and a medley of seeds; including pumpkin, chia and sesame. Rolled into the perfect bite size, these energy balls provide a lot of punch. And the best part? They can be made in advance and frozen.
Fire up that BBQ! It's Mishkaki time. Spicy and succulent skewered cubes of beef, slowly grilled over hot charcoals, to impart a delicious smoky aroma to this popular East African delicacy. Need something to pair this with? Complete your BBQ with a side of colourful grilled vegetables or salad.
It's time to take shrimp to the next level! Cheesy, spicy and tender Cajun Shrimp with Quinoa is one flavour-packed recipe that's ideal for that special family lunch. It's hard to believe something so good can be so easy and delicious!
Coriander and black pepper create the perfect combination to make this chicken recipe irresistibly fragrant and flavourful. Blitz a few ingredients in the blender, sauté the chicken pieces, and finish with a coriander-pepper tomato glaze. Five steps and on your table in a 30 minutes. Serve with a side salad, vegetable rice or roti.
Crisp and juicy apples with ruby red crunchy pomegranate seeds gives a sweet and tart zest to this beautiful salad. The saltiness of the feta cheese combined with the sweet raspberry dressing and toasted walnuts takes this salad to another level!